Al Di La Trattoria
Welcome to Al Di La Trattoria, a charming Italian restaurant located in the heart of Brooklyn, New York. This cozy eatery offers a wide range of dining options, from fresh breakfast and lunch items to decadent antipasti, primi, secondi, and delicious desserts. The menu at Al Di La Trattoria features a variety of classic Italian dishes with a modern twist, showcasing the culinary skills of the talented chefs.
At Al Di La Trattoria, guests can enjoy a mix of traditional favorites and innovative creations. The restaurant prides itself on using high-quality ingredients and offering a diverse selection of dishes to cater to different dietary preferences. With options like Pescatarian and Vegan choices, as well as limited Vegetarian options, Al Di La Trattoria aims to provide something for everyone.
One standout feature of Al Di La Trattoria is its welcoming and inclusive atmosphere. The restaurant is wheelchair accessible, offers outdoor seating, and has gender-neutral restrooms, making it a comfortable space for all guests. In addition to its inviting ambiance, Al Di La Trattoria also provides excellent customer service, ensuring that diners have a memorable dining experience.
As a food reviewer of Restaurant World, I had the pleasure of tasting some of the dishes at Al Di La Trattoria. The Grilled Asparagus with Pancetta, the Spaghetti Neri alla Chittara with octopus confit, and the Saltimbocca alla Romana were some of the standout dishes that left a lasting impression on me. Each dish was expertly prepared, bursting with flavor, and presented beautifully.
Overall, my experience at Al Di La Trattoria was exceptional. The combination of delicious food, cozy ambiance, and top-notch service makes this Italian gem a must-visit for food enthusiasts. Whether you're looking for a casual meal with friends or a special night out, Al Di La Trattoria is sure to satisfy your cravings for authentic Italian cuisine.
Al Di La Trattoria Menu
Location
Address: 248 5th Ave Brooklyn, NY 11215
Phone: (718) 783-4565
Business info
- Takes ReservationsYes
- Offers DeliveryYes
- Pescatarian OptionsYes
- Vegan OptionsYes
- Limited Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Accepts Android PayNo
- Accepts Apple PayNo
- Accepts CryptocurrencyNo
- Outdoor SeatingYes
- Moderate NoiseYes
- Casual DressYes
- Good for GroupsYes
- Good for DinnerYes
- Street ParkingYes
- Waiter ServiceYes
- Full BarYes
- Women-ownedYes
- Heated Outdoor SeatingYes
- Covered Outdoor SeatingYes
- Gender-neutral restroomsYes
- Open to AllYes
- Offers CateringNo
- Not Good For KidsNo
- Wi-FiNo
- Happy HourNo
- Dogs Not AllowedNo
- TVNo
- Bike ParkingYes
Last Reviews
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Author: Fayee T.
First time in this restaurant, Ok service, okay ambiance The order was : Grilled fish which was looking great and looking forward to eat it but it was way very dimmer lighting to see and pick the fish bones out... and felt it's overpriced for its size! Black pasta/octopus was so delicious and the pork was as well tasty and great The farrow salad was decent!
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Author: Mahsa N.
What a beautiful Italian spot in Park Slope. We went on a Monday evening and the place was packed! The ambiance is very warm and cozy and small things from the decor to the plates make the place feel super special. The food is absolutely delicious. The calamari was one of the specials and stole the show! The spaghetti vongole also had a nice kick to it which brought the flavors together. The tortellini was good but not wow. For dessert, we got the panna cotta and it was a perfect ending to the meal, sweet but not too sweet. As for the service, I actually liked the fact that it wasn't rushed at all, which is a rarity in NYC. Wonderful experience, I'll be back for sure!
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Author: Amanda B.
Absolutely loved Al Di La! A little hard to find and directions led us to the wine bar, but no big deal. Walked and and it was a cute cozy italian spot that you could just tell was going to be a great meal. We started with the Steamed Mussels which were divine, I think we both could have drank the white wine sauce. Also ordered the Spring Salad which was super refreshing and had great flavor. (We knew we were indulging so had to get some greens in!) For entrees we split the Pappardelle with Duck which was cooked to perfection and the Saltimbocca Alla Romana. I will say this was a little salty for me but it is pork so that is expected. For dessert we ordered the homeade hazelnut icecream which was SO good. The perfect ending to this meal.
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Author: Julia F.
Couples or parties of 2 get ready to cozy up to your fellow patrons. If you need to get up tables will have to be pulled forward to let you out. Larger groups definitely have more room and spacing, but nonetheless the experience will be intimately loud. We came for the highly reviewed Coniglio (braised rabbit) which did not disappoint, but the Spaghetti Neri is a must try. The octopus was perfectly cooked and enrobed in a peppery sauce whose "slow burn" made it hard to put my fork down or prevent my partner from eating out of my plate. Their oxtail and cuttlefish appetizer is an "interesting" experience. The texture was heavy on the creamy and soft with flavors that channeled childhood memories for me, but were in conflict with each other for my partner. Thankfully, the Primitivo Orion was sublime on the palate in all the ways. If you're in the mood for a light dessert that isn't heavy on the sweetness, their panna cotta with wine infused cherries and almond biscotti is the perfect end cap. This place gets packed, so make a reservation. Our 6:45 pm booking was the sweet spot where the turnover from earlier diners gave us a little space for hand holding across the table and a mini lull to shout my man a happy birthday.